Hot diggity damn, I love when a dish sneaks up and blows my mind -- how can simple taste so good?! Ahhh right. The garlic. Correction, the combo of garlic + lemon + butter. High fives + heel clicks indeed. I'm in my happy place.If you love lemon as much as we do, use the zest and the juice for extra flavour. If you have a milder palate, just squeeze in your desired amount when serving.